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Brinjal (Wangan Hatche)
arrow_drop_downA popular dried vegetable found almost in every Kashmiri household. Brinjals are peeled, sliced bottom upwards into thick pieces, tied in a string in the form of a garland and then hung to dry in the open sun.
A popular dried vegetable found almost in every Kashmiri household. Brinjals are peeled, sliced bottom upwards into thick pieces, tied in a string in the form of a garland and then hung to dry in the open sun.
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